Pasalubong. (Region 3: Central Luzon)

Pasalubong-all-you-can

Source: Choose Philippines

Aurora

Atsara

Source: Philam Food

Source: Rockwood

Sukang sasa (coconut vinegar)

[Photo Source]

Surf board miniature

Photo: Surf Board

Nueva Ecija

Source:Magluto

Pastillas

Photo: Magluto

Batutay

Photo: Cook With Mitch

Inantala

Photo: Mely's Kitchen

Photo: Mely's Kitchen

"Inantala is an Ilokano dish, popular as pasalubong from Nueva Ecija. It is called "inantala" because you delayed the process of chicharon. Inantala can be kept in a refrigerator for few months." (Mely's Kitchen)

Tarlac

 

Photo: Blogspot

Tupig
 

Photo: Blogspot

Goat cheese

Photo: Blogpspot

Muscovado

Photo: Media

Sources:
Virtual Tourist
Gapan Foods
Mely's Kitchen